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American Feast, LLC :: Oils & Vinegars :: Clementine Olive Oil




Clementine Olive Oil


Clementine Olive Oil 
This limited production from O Olive’s artisans delivers the sumptuous taste of fresh mandarin olive oil. Clementine Olive Oil creates a flavor sensation when mixed with O California White Balsamic for the perfect vinaigrette. Sweet & tangy!

Clementine Olive Oil is perfect when drizzled over summer salads and fresh crab. It is absolutely delicious mixed with O Cassis Vinegar brushed over grilled chicken with black sesame seeds. Creative cooks will love discovering any number of other sensational uses.

There’s a bit of a mystery to the origin of Clementines, the hesperidium of a variety of mandarin orange. The Online Etymology Dictionary says it was, “Originally an accidental hybrid said to have been discovered by Father Clement Rodier in the garden of his orphanage in Misserghin, near Oran, Algeria. Introduced into U.S. and grown at Citrus Research Center in Riverside, Calif., as early as 1909.”

But Wikipedia adds, “However, there are claims it originated in China much earlier.”

A Standard order includes two 250ml (8.5 fl oz) bottles of Clementine Olive Oil. It gets delivered to your door via FedEx Ground Service.

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Price: $36.00

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About the Producer


O Olive Oil
 
If you’re interested in tasting some of California’s finest gourmet delicacies, the products of O Olive Oil will help you make a wonderful start.  The company’s premium products have won 10 awards from the National Association for the Specialty Food Trade, including Best Product and Best Design.   Rest assured that this company operates sustainably.  Founder Greg Hinson is also an environmental consultant with a background in reforestation, botanical gardening, and native food sources.

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