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Our Chef Advisor

It's a pleasure to welcome fellow food lovers to this newest of places celebrating great American food. I chose to be a part of the American Feast Team because I value their commitment to provide your family with the best of American foods.

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Featured Products


Red Spruce Cheddar  - Aged 7 Years

Red Spruce Cheddar - Aged 7 Years


The finest aged Wisconsin cheddar, Red Spruce Cheddar from the Roth Käse cellars is simply outstanding. Each lot is selected by "The Tastemasters Guild" before release.

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Black Olive Tapenade

Black Olive Tapenade


This extraordinary blend of three black olives is so rich that we dare to call it “Greek Caviar.” Inspired by the old world tastes of the Mediterranean and made with the finest all natural ingredients, Greek Caviar will take you on a culinary journey to the islands of Greece.

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100% Organic Cotton Cooking Apron

100% Organic Cotton Cooking Apron


These sturdily attractive American Feast Cooking Aprons come in the naturally beautiful coloring of 100% pure organic cotton with embroidery done in navy blue organic thread.

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Rossa Heirloom Prosciutto, 100% Berkshire Pork

Rossa Heirloom Prosciutto, 100% Berkshire Pork


In July of 2006, Iowa's La Quercia took another major step in its quest to create memorable eating experiences and advance its craft by introducing La Quercia Rossa—Heirloom Breed Prosciutto.

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Bilardo Brothers Original Barbeque Sauce

Bilardo Brothers Original Barbeque Sauce


Now you can enjoy traditional Kansas City style BBQ right at home. This original recipe boasts 2 state championships. It's won numerous ribbons & trophies in local & national barbeque contests.

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'Robin's Original Chocolate Sauce'

'Robin's Original Chocolate Sauce'


Made from the finest organic, shade grown cocoas in Central America and the Caribbean, Robin’s Original Recipe is smooth, luscious and deliciously rich, with a deep chocolate flavor.

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Old Fashioned Buckwheat Pancake Mix

Old Fashioned Buckwheat Pancake Mix


This is the original blend of pancake mix turned out by the Weed family's New Hope Mills in upstate New York. It's a blend of wheat, buckwheat &

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Strawberry Swirl Cheesecake

Strawberry Swirl Cheesecake


Plump strawberry preserves swirled through creamy vanilla cheesecake makes for a flavor reminiscent of an old fashioned strawberry sundae. This delightfully rich cheesecake is set in a graham cookie crust.

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Spike's Hot Fruit Salsa

Spike's Hot Fruit Salsa


The namesake of this spicy salsa is a goat named Spike and this fruit salsa is hot and ornery, just like Spike! Spike is one of three pygmy goats who make up Szarek Farms’ “quality control team”.

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Specialty Foods - American Feast


Dear Visitor,

Welcome to American Feast. Our new company is dedicated to presenting our customers with the best possible selection of specialty foods from all regions of the United States. We want to give our customers the best of American fare for the joy of home cooking and entertaining family and friends.

We believe that the great variety and superb quality of American foods deserve recognition among the world's best. Working to perfect our mix through an ongoing hunt for the best of American foods will continue for the life of our company. Cooking enthusiasts will find an entertaining mix of unique foods that are just not available at local stores. Along with offering very special foods we intend to provide our visitors with a continuous stream of useful information for preparing distinctive meals and selecting foods with great health benefits.

American Feast champions food from sustainable farms over food from factories and slow food over fast food. The company seeks natural products from America's family farms and the family-owned businesses that create specialty foods from their own recipes. By working with entrepreneurial families the company delivers an imaginative mix from the bounty of American agriculture and culinary delights from the country's most creative kitchens.

We are enthusiastic about steadily advancing our own knowledge of American foods by working with our Advisor Chef Jesse Frost, preparing meals, doing research, attending cooking classes and listening to our customers. If you would like to share some of your knowledge with us or make any comment on our offerings we'd love to hear from you. If you have something you want to share you can email me at jdeasy@americanfeast.com.

Thanks for visiting and have fun with some great American food!

Jeff Deasy
President & CEO

 
 

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